Description
These Fudgy Sweet Potato Brownies are incredibly moist, dense, gooey and downright delicious. I ended up using Farmers Market Organic Sweet Potato Puree and it just took it to that next level of yum. I started off making these dairy free but when I tested them with Hershey’s Special Dark Chocolate Chips it was just too delicious to pass up. Good news though, if your dairy free I have added a dairy free option, which is still super delicious.
Ingredients
Scale
- 3/4 cup + 2 tablespoons Namaste Foods Perfect Flour Blend
- 1/2 cup cocoa powder
- 1/4 tsp baking soda
- 1/2 cup Organic Canned Sweet Potato Puree – I used ( Farmer’s Market ) Brand … Usually you can find in the health food isle at grocery stores
- 1 tsp vanilla extract
- 2 eggs room temp
- 1 1/2 sticks = 3/4 cup Earth Balance Butter melted
- 1/2 cup brown sugar
- 1 cup Sugar
- 1/4 cup chocolate chips for dairy free use ( Enjoy Life Chocolate Chip ) brand
Chocolate Glaze
- 1/2 cup chocolate chips use ( Enjoy Life ) Brand for Dairy Free
- 6 tsp coconut milk
Instructions
- Preheat oven to 350° Spray a 9 inch pie dish with cooking spray.
- In a medium bowl add your flour, cocoa, and baking soda. Sift dry ingredients together and set aside.
- In a large bowl add your eggs, vanilla, sweet potato, Brown sugar, and sugar. Blend together.
- Next add in your melted butter and blend again until creamy and fluffy.
- Now slowly add your dry ingredients to your wet ingredients using a spatula or whisk and mix thoroughly ( DO NOT BLEND with a mixer , Namaste’s Perfect Flour Blend thickens fast when blended. If you blend it will change the consistency of the batter and the recipe may not turn out. )
- Next, gently fold in your chocolate chips.
- Pour your batter into your greased pie dish.
- Bake for 25 to 30 minutes. Check with toothpick
Glaze
- In a small microwave safe bowl add your 1/2 cup of chocolate chips and 3 teaspoons of coconut milk. Microwave for 20 seconds then stir, microwave for another 20 seconds and stir again. If not melted at this point, microwave just a few more seconds. Now add in your last 3 teaspoons of coconut milk and stir again.
- Spread over the top of your brownies and let set. Once set slice brownies and serve.
- Enjoy!
- Prep Time: 20
- Cook Time: 25
- Category: desserts
- Method: bake
- Cuisine: american