• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Natalie Way Bakes

  • Home
  • Recipes
    • All Recipes
    • Breakfast
    • Lunches
    • Dinners
    • Snacks
    • Muffins
    • Appetizers
    • Desserts
    • Drinks
  • About Me
  • Contact
  • Nav Social Menu

    • Facebook
    • Instagram
    • Pinterest
    • Twitter

Fudgy Sweet Potato Brownies

December 10, 2020 By Natalie Leave a Comment

Jump to Recipe·Print Recipe

Fudgy Sweet Potato Brownies are gluten free and dairy free. An incredibly rich and moist brownies recipe.

Gluten Free Brownie Recipe

Brownies can do wonders for the heart! These fudgy sweet potato brownies are heart melting and then some! This Incredibly rich, moist, tender recipe is super easy to make and is gluten free and dairy free. They are so good you won’t even be able to keep them around for more than a day… haha!

Gluten Free Brownie recipe

For this gluten free brownie recipe we used Namaste Foods Perfect Flour Blend. We love the perfect flour blend for brownies. It makes the BEST! Namaste Foods Perfect Flour blend is Gluten Free Certified, Non-GMO Project Verified, Free From Top 8 Food Allergens,  Kosher Certified, Plant Based, Whole Grain Certified, and has Clean Ingredients. If you haven’t tried Namaste Foods Perfect Flour Blend then you will now see why we love it so much!

Ingredients needed for Gluten Free Brownie Recipe:

  • 3/4 cup + 2 tablespoons Namaste Foods Perfect Flour Blend
  • 1/2 cup cocoa powder
  • 1/4 tsp baking soda
  • 1/2 cup Organic Canned Sweet Potato Puree – I used ( Farmer’s Market ) Brand … Usually you can find in the health food isle at grocery stores
  • 1 tsp vanilla extract
  • 2 eggs room temp
  • 1 1/2 sticks = 3/4 cup Earth Balance Butter melted
  • 1/2 cup brown sugar
  • 1 cup Sugar
  • 1/4 cup chocolate chips for dairy free use ( Enjoy Life Chocolate Chip ) brand

Chocolate Glaze

  • 1/2 cup chocolate chips use ( Enjoy Life ) Brand for Dairy Free
  • 6 tsp coconut milk
Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Gluten Free Fudgy Sweet Potato Brownies

Fudgy Sweet Potato Brownies


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Natalie
  • Total Time: 45
  • Yield: 12 1x
  • Diet: Gluten Free
Print Recipe
Pin Recipe

Description

These Fudgy Sweet Potato Brownies are incredibly moist, dense, gooey and downright delicious. I ended up using Farmers Market Organic Sweet Potato Puree and it just took it to that next level of yum. I started off making these dairy free but when I tested them with Hershey’s Special Dark Chocolate Chips it was just too delicious to pass up. Good news though, if your dairy free I have added a dairy free option, which is still super delicious.


Ingredients

Scale
  • 3/4 cup + 2 tablespoons Namaste Foods Perfect Flour Blend
  • 1/2 cup cocoa powder
  • 1/4 tsp baking soda
  • 1/2 cup Organic Canned Sweet Potato Puree – I used ( Farmer’s Market ) Brand … Usually you can find in the health food isle at grocery stores
  • 1 tsp vanilla extract
  • 2 eggs room temp
  • 1 1/2 sticks = 3/4 cup Earth Balance Butter melted
  • 1/2 cup brown sugar
  • 1 cup Sugar
  • 1/4 cup chocolate chips for dairy free use ( Enjoy Life Chocolate Chip ) brand

Chocolate Glaze

  • 1/2 cup chocolate chips use ( Enjoy Life ) Brand for Dairy Free
  • 6 tsp coconut milk

Instructions

  1. Preheat oven to 350° Spray a 9 inch pie dish with cooking spray.
  2. In a medium bowl add your flour, cocoa, and baking soda. Sift dry ingredients together and set aside.
  3. In a large bowl add your eggs, vanilla, sweet potato, Brown sugar, and sugar. Blend together.
  4. Next add in your melted butter and blend again until creamy and fluffy.
  5. Now slowly add your dry ingredients to your wet ingredients using a spatula or whisk and mix thoroughly ( DO NOT BLEND with a mixer , Namaste’s Perfect Flour Blend thickens fast when blended. If you blend it will change the consistency of the batter and the recipe may not turn out. )
  6. Next, gently fold in your chocolate chips.
  7. Pour your batter into your greased pie dish.
  8. Bake for 25 to 30 minutes. Check with toothpick
Glaze
  1. In a small microwave safe bowl add your 1/2 cup of chocolate chips and 3 teaspoons of coconut milk. Microwave for 20 seconds then stir, microwave for another 20 seconds and stir again. If not melted at this point, microwave just a few more seconds. Now add in your last 3 teaspoons of coconut milk and stir again.
  2. Spread over the top of your brownies and let set. Once set slice brownies and serve.
  3. Enjoy!
  • Prep Time: 20
  • Cook Time: 25
  • Category: desserts
  • Method: bake
  • Cuisine: american

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

gluten free brownies

Check out all of our gluten free desserts

You don’t want to miss this Gluten Free Banana Bread

We hope you enjoy these Fudgy Sweet Potato Brownies as much as we do!

Happy Baking!

MORE GLUTEN-FREE RECIPES TO TRY:

  • Gluten-Free Bailey’s Chocolate Tart
  • Banana Oat Muffins With Vegan Option
  • Coffee Snickerdoodle Cookies

Share each others burdens, and in this way obey the law of christ.

Galatians 6:2

Share this:

  • Twitter
  • Email
  • Facebook

Filed Under: Brownies, Dairy Free, Desserts, Gluten Free

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

Primary Sidebar

About Me

A passionate gluten-free and dairy-free food blogger with a fierce love for baking! I’ve been a food blogger for over 5 years now and I adore it. My gluten-free and dairy-free journey began about 9 years ago. After going through some really difficult health obstacles I found out I was sensitive to gluten and dairy. Initially it was very tough. I had no clue what I could eat, and I mourned my regular diet like it was the death of me.

Read more...

Recent Posts

  • Vegan Tomato Bisque Soup
  • Love Potion Cocktail
  • Best Vegan Ranch Dressing

Recent Comments

  • Natalie on Gluten Free Lemon Coconut Cake With Lemon Cream Cheese Frosting
  • Natalie on Chocolate Loaf Cake ( Low Carb + No Oil )
  • Natalie on Gluten-Free Chocolate Crinkle Candy Cane Kiss Cookies
  • Allison Jennings on Gluten-Free Chocolate Crinkle Candy Cane Kiss Cookies
  • Pedro Bello on Chocolate Loaf Cake ( Low Carb + No Oil )
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube
  • Copyright
  • Terms and Conditions
  • Privacy Policy

© 2024 Natalie Way Bakes LLC

gluten free brownies

Copyright - Terms and Conditions - Privacy Policy