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Almond Milk

Gluten Free Hi Hat S’mores Cupcakes

June 14, 2018 By Natalie 4 Comments

Gluten Free Hi Hat S'more Cupcakes

Gluten Free Hi Hat S'more Cupcakes

Gluten Free Hi Hat S’mores Cupcakes

 

Faith On Record

Galatians 1:10

Obviously, I’m not trying to win the approval of people, but of God. If pleasing people were my goal, I would not be Christ’s servant.

When I started this blog a few years ago, I played it safe! I knew I was called by God to speak the truth that sets men free, but I was crippled by the fear of not being accepted and supported by the outside world. I lacked the courage and strength to stay true to my convictions that set me apart from the “ common “ Food Blogger. I was in serious danger of losing my God-given destiny. It wasn’t something I overcame quickly. Over time I had to learn to train and inculcate my thoughts to who God says I am. Every time insecurity whispered doubt and fear into my ear, I would fight back with the Word of God! It all started with this one verse … Matthew 5:14 “ YOU are the Light ✨ of the world. A city on a Hill CANNOT be hidden “ .

I read this verse and meditated on it all the time. I had it written on my chalkboard in my kitchen ( still do ) so I could see it every day. The more I proclaimed this truth the more I started to believe it for myself!! Fast forward to now. I no longer seek the approval of others when it comes to my faith and life. I seek God‘s approval and cling to his promises. I will never apologize or shrink back from who I am. I’m confident in who God made me to be and by his POWER I walk in Boldness and proclaim his Marvelous Deeds!! If God is for us, who can be against us?!  ~ Romans 8:31💫 Live by Faith – Don’t Run and Hide 💫

 

These Gluten Free Hi Hat S’mores Cupcakes were so fun and easy to make. If you love them as much as we do be sure to try these Gluten – Free Cotton Candy Cupcakes

Check out all of our gluten free desserts here

 

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Filed Under: Dairy Free, Desserts, Gluten Free

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About Me

A passionate gluten-free and dairy-free food blogger with a fierce love for baking! I’ve been a food blogger for over 5 years now and I adore it. My gluten-free and dairy-free journey began about 9 years ago. After going through some really difficult health obstacles I found out I was sensitive to gluten and dairy. Initially it was very tough. I had no clue what I could eat, and I mourned my regular diet like it was the death of me.

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