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fresh lime juice

Watermelon Moscow Mule ( Low Sugar , Low Carb )

August 6, 2019 By Natalie Leave a Comment

healthy no sugar Watermelon Moscow Mule

Healthy Low Carb No Sugar Moscow Mule

Watermelon Moscow Mule ( Low Sugar , Low Carb )

 

I’m not much of a drinker, but when I do have a drink… it’s usually something girly fufu and sweet! One of my favorite drinks is a flavored moscow mule. I’m usually all about the huckleberry. This time though I was craving watermelon. I live in North Idaho and although the summers are absolutely heavenly and gorgeous, they are extremely short! So we try to absorb every ounce of the summer vibes we can. That doesn’t just go for outdoor activities, it goes for the summertime food and drinks as well. Watermelon is another one of those fruits that just makes summer feel even more like summer. This super refreshing Watermelon Moscow Mule is low in sugar ( sugar coming naturally from the watermelon … basically sugar free ) , no refined sugars, and is low in carbs.

 

 

Healthy Low Carb Moscow Mule

I recently stumbled across this Zevia brand Ginger Beer and we absolutely love it! It’s naturally flavored, and has zero calories. To top it off, it has no sugar, no artificial sweeteners and is Non GMO.

zevia ginger beer

If your looking for a really delicious Gluten Free Vodka that’s reasonably priced, then I suggest this Tito’s Handmade Vodka. This brand has no sugar or gelatin added.

vodka for moscow mule

( Keep in mind if you are sensitive to corn,  it is distilled from corn. )

Ingredients you will need

  • Fresh seedless watermelon
  • Monkfruit sweetener
  • Vodka
  • Fresh lime juice
  • Fresh finely grated ginger
  • “Zevia” brand Ginger Beer

 

I hope you enjoy this recipe as much as we do! Would love your feedback, feel free to leave a comment below.

Make sure to check out all of our gluten free desserts here

 

Thank you for the support!

Happy Blessed Day!

Love, Natalie

 

 

 

Healthy Watermelon Moscow Mule

 

 

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Filed Under: Drinks, Gluten Free

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About Me

A passionate gluten-free and dairy-free food blogger with a fierce love for baking! I’ve been a food blogger for over 5 years now and I adore it. My gluten-free and dairy-free journey began about 9 years ago. After going through some really difficult health obstacles I found out I was sensitive to gluten and dairy. Initially it was very tough. I had no clue what I could eat, and I mourned my regular diet like it was the death of me.

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