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Cauliflower Pizza Mini’s

March 6, 2018 By Natalie 2 Comments

Cauliflower Pizza Mini’s

 

mini pizza bites

 

mini pizza bites

Hebrews 11:1

Now faith is confidence in what we hope for and assurance about what we do not see.

 

I’ve always been a firm believer of God being in complete 100%  control over my life. I believe it yes, but do I always live out that truth…no! Over this past month I’ve felt my passions run dry, with this little tug at my heart to take a step back and evaluate areas in my life in which I need to give up control and release them back to God. An area that stood out like a sore thumb was one of my social media accounts that requires an extreme amount of engaging to get your posts seen by your followers. This was an area I would normally not put much thought to because I need it to reach the masses and promote my blog. To be quite honest, I didn’t really want to address this. The constant engaging can be like an adrenaline rush, and I didn’t want to have to give that up. However, I now see that this little fun hobby that I started hasn’t really been that much fun at all. I’ve been exhausting myself, spending way too much time and energy playing catch up on posts and other engagement. I’ve found myself to be less productive with my days, and its taking away valuable time from the things that are important to me. Maybe you can relate in a similar fashion? God showed me that my assurance and trust needs to be in him, not in myself or in any other form or function!! He’s saying ” Natalie, I am God , the Alpha and the Omega, the First and the Last… Who’s doing this? You or me? Algorithim or no algorithm … there is no limits to what I can do! Don’t put me in a box, have a bigger view. Step out in faith, let me fill you and sustain you. Stop tying me down, yield to me and watch me do exceedingly abundantly beyond all that you can even dare to ask, think or imagine ~ Ephesians 3:20 ” There is no place God can’t work. He is everywhere and he is working all things out for your good. I will never give up on the calling God has spoken over my life no matter how long this journey takes, but I will find balance. If that means slowing down, and getting less engagement on my posts, then at least I will be living out my calling with passion knowing I don’t have to fear. God will get me to my destination, no matter the obstacles I face to get there.

✨ Never lose sight of how BIG and POWERFUL our God is ✨

Check out all of our gluten free desserts here

Cauliflower Pizza Minis
Print Recipe
  • CourseMain Dish, snack
  • Keywordall, appetizers, baking, cauliflower pizza minis, gluten free desserts, grain free, healthy recipes, low carb, new
Servings
20
Servings
20
Cauliflower Pizza Minis
Print Recipe
  • CourseMain Dish, snack
  • Keywordall, appetizers, baking, cauliflower pizza minis, gluten free desserts, grain free, healthy recipes, low carb, new
Servings
20
Servings
20
Ingredients
  • 2 heads cauliflower
  • 1 1/2 tsp Garlic Salt
  • 1/4 tsp pepper
  • pinch red pepper flakes
  • 1/2 tsp italian seasoning
  • 2 eggs cage free
  • 1 cup italian blend cheese (shredded ) bagged
  • parchment cupcake liners
topping
  • 1 small jar of pizza sauce
  • 1 bag mini pepperonis
  • cheese for topping
  • fresh chopped basil
Servings:
Instructions
  1. Preheat oven to 400° Line a cupcake tin with parchment paper cupcake liners. Wash cauliflower and cut off all greens. Finely cut cauliflower florets off the stem. Place in the food processor and pulse on low until fine. Pour into large microwave safe bowl, cover, and heat for 6 minutes. Pat cauliflower dry with a paper towel... until very little moisture is left. Add in seasoning, eggs, and cheese. Mix until completely combined. Fill each cupcake liner with two tablespoons of mix. Gently press down. Bake approx 24 minutes or until lightly browned. Take out of oven and spoon pizza sauce over the tops, sprinkle cheese, and top with mini pepperonis. Bake an additional 8 to 12 minutes. Take out of oven sprinkle with fresh basil and let cool.
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Filed Under: Appetizers, Dinners, Gluten Free, Grain Free

Reader Interactions

Comments

  1. Noelle/Too Precious For Processed says

    March 7, 2018 at 11:46 am

    Natalie, thank you for sharing this struggle. You are doing something so fabulous with your blog, and even without social media, God will guide the right people to it. Your work is a blessing to so many, including me. Finding balance can be tricky, but it sounds like you are well on your way! And this recipe is adorable, fun, and healthy! Can’t wait to make these pizza mini’s.

    Reply
  2. Diana Landen says

    December 12, 2018 at 1:25 pm

    I’m nearly in tears. Thank you for the reminder!

    Reply

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About Me

A passionate gluten-free and dairy-free food blogger with a fierce love for baking! I’ve been a food blogger for over 5 years now and I adore it. My gluten-free and dairy-free journey began about 9 years ago. After going through some really difficult health obstacles I found out I was sensitive to gluten and dairy. Initially it was very tough. I had no clue what I could eat, and I mourned my regular diet like it was the death of me.

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